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Parka

    Outfit, Travel

    Christmas Time

    Photos by Ale Veyna
    Outfit Details:
    Ruche Earrings
    Anne Klein Satchel
    H&M Parka (Similar)
    Beige Pleated Dress
    ASOS Leather Belt
    Black Tights
    White Mountain Loafers

     

    This weekend I went out with my sister Ale on Saturday morning to do some last minute Christmas shopping. Afterwards we headed over to Burlington Arcade, which is located on South Lake Avenue in Pasadena. It’s such a cute place that is very similar to the Burlington Arcade in London. What I love about this place during this time of year is that it looks so festive, and all you need to do is sprinkle some fake snow on the ground to create the perfect Christmas scene.
    Last time I visited Burlington Arcade, I wanted to go into Float-a sandwich, pop and coffee shop-but unfortunately they were closed. My sister and I ended up wandering in there on Saturday, and enjoyed some delicious coffee and sandwiches. I honestly don’t know why it took me so long to try out this place because it’s so close to my house, and the coffee is delicious!  I think I’m also going to try one of their ice cream floats next time I visit. After coffee, Ale and I made our way next door to Tiny Universe, the cutest stationery shop.  I’ve been very good about not spending money on clothes, despite all the sales going on this season, but I couldn’t resist buying a couple of trinkets from the shop’s beautiful selection. I ended up buying a pinwheel pin, another pin with an illustration of a fox and cacti, and a gorgeous card from Rifle Paper Co. That’s $20 well spent if you ask me!
    I hope that you’re all enjoying this holiday season and making time for family and friends. Most of my plans are taking place on the 24th, since it’s Mexican tradition to have dinner on Christmas Eve and open up our presents when the clock strikes midnight. I’m not only excited about spending time with my family, but also getting to eat delicious food that I only get to have during this time of year. Tamales are one of my favorite traditional dishes, but because making them is very labor-intensive, my family really only makes them for special occasions such as Christmas. I’ve never learned how to make them myself, but I guess that I better add that to my list of resolutions for next year so that I can pass on the tradition. While I’m on the topic of resolutions, have you all started thinking about yours? I’m curious to hear about what others have planned to accomplish in 2015.
    xoxo,
    Helen